Wagyu Beef Archives - The Loop HK

Takumi by Daisuke Mori
By Adele Wong | Thursday, May 4th, 2017
Japanese-French Steaks: The restaurant formerly known as Wagyu Takumi is now Takumi by Daisuke Mori. [caption id="attachment_17576" align="alignleft" width="1024"] Takumi by Daisuke Mori[/caption] Look &..
Hanare
By The Loop HK Staff | Wednesday, September 19th, 2018
Top Table: Following in the footsteps of other exclusive Japanese fine-dining concepts such as Sushi Saito, Hanare is a Wagyu-centric, kaiseki chef's table in Central. Look..
Mashi no Mashi
By The Loop HK Staff | Friday, May 3rd, 2019
Match Made in Heaven: The ramen counterpart to neighboring exclusive katsu sando restaurant Wagyumafia, Mashi no Mashi offers wagyu tsukemen noodles in a quiet corner of Wan Chai. Look..
The Steak Room
By Celia Hu | Tuesday, October 13th, 2020
Same Game, New Court: Chef Calvin Choi of the InterContinental's acclaimed STEAK HOUSE winebar + grill recently traded for a new kitchen at The Steak..
Wagyumafia To Open First Branch in Hong Kong
By The Loop HK Staff | Tuesday, October 2nd, 2018
If you've ever wanted to bite into the most expensive Wagyu beef sandwich in the world, now's your chance. Wagyumafia will be opening its first..