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Tate Dining Room and Bar
Vicky Lau: In Hong Kong, I no longer have borders in exploring flavors
By
Leanne Mirandilla
|
Tuesday, January 9th, 2018
A Dishin’ the Dirt profile. Chef and restaurateur Vicky Lau made waves when her fine dining establishment, Tate Dining Room and Bar, first opened in Soho. In..
