Farming Archives - THE LOOP HK

“The Days Before The Silent Spring” at WMA Space: December 15 – January 15

By Yannie Chan | Monday, December 14th, 2020

Freelance Farmers: The Days Before The Silent Spring is a solo exhibition by Hong Kong-based artist Lo Lai Lai Natalie on the musings and struggles..

Spotlight: The Hive CoFarm

By The Loop HK Staff | Monday, March 5th, 2018

From our Spotlight series. What's it called? The Hive Co Farm What's it all about? Think a co-working space but for farming and gardening instead of offices —..

Spotlight: Herboland

By The Loop HK Staff | Tuesday, October 17th, 2017

From our Spotlight series. What's it called? Herboland What's it all about? A short distance away from Hung Shing Yeh Beach on Lamma Island is Herboland, an organic..

Danny Yip (The Chairman): “I told my partner: I’m done with restaurants. I need to earn some real money.”

By Adele Wong | Thursday, August 11th, 2016

Danny Yip is the elusive owner behind The Chairman, one of Hong Kong’s most popular Cantonese restaurants. The restaurateur tells us why he got back..

Rooftop Republic On Urban Farming in Hong Kong

By Kate Springer | Thursday, January 28th, 2016

Environmentalists have predicted dire conditions by 2050, with the agriculture industry being one of the main contributors. Agriculture today relies on unsustainable food production and distribution systems, which spew greenhouse gases, as well as deplete..

“Once you become a farmer, you’ll start noticing what happens to people around you”

By Alan Yu | Thursday, January 7th, 2016

Hong Kong Homies is a series where we get deep real fast with Hongkongers. Wong Yu-ming, 47, farmer On Family My mother was very opposed to me..