Chinese Restaurants Archives

Duckee

By Andrea Lo | Wednesday, February 10th, 2021

Half Carnivore, Half Vegetarian: The healthy eating revolution has been around for some time, and with that, we’re seeing restaurants constantly redefine how green dishes..

Gaginang

By The Loop HK Staff | Wednesday, May 13th, 2020

Our Own People: Named for the Teochew word for "family", Gaginang is part of a slew of new restaurant openings in Harbour City, serving up elevated..

New Spicy Way

By The Loop HK Staff | Monday, February 17th, 2020

Other Fish In The Sea: This new Tsim Sha Tsui hot pot resto combines a century-old Sichuan soup base recipe with a host of delicious fish,..

NOVE Chinese Kitchen | 九号館

By The Loop HK Staff | Monday, August 26th, 2019

A Touch of Kitsch: The team behind Michelin-starred Italian joint Octavium presents their latest venture, Nove, a contemporary Chinese restaurant serving up dim sum and Chiu..

Best Dim Sum in Hong Kong

By Andrea Lo | Saturday, May 4th, 2019

Lin Heung is dead: long live Lin Heung. In celebration of the iconic tea house’s survival — it reopened soon after it announced closure earlier..

John Anthony

By Gayatri Bhaumik | Monday, April 1st, 2019

Eco Chinese: A sophisticated foodie addition to Causeway Bay, John Anthony is a contemporary Chinese eatery with a firm focus on sustainability. It's also one of..