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Chef Yuta Shimizu
TIRPSE
By
Partner Content
|
Monday, August 30th, 2021
Japanese-French Fare: Following the success of its Michelin-starred flagship in Tokyo, TIRPSE opened its doors in Hong Kong last year. The K11 MUSEA outpost serves innovative..
Dishin’ the Dirt: Chef Yuta Shimizu of Tirpse
By
Faye Bradley
|
Thursday, August 5th, 2021
Mr. Ohashi of the Michelin-starred flagship in Tokyo appointed Chef Yuta Shimizu to hold the reigns of Tirpse in K11 MUSEA, the restaurant's second outpost...
