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Should We Keep Si Gei Cheen Money From Our Partners?
Monday, March 2nd, 2020
At happy hour drinks last week, my friend G became particularly incensed by the actions taken by one of his friends. Apparently, G and his..
Restaurants Come and Go in Hong Kong, But the Mid-range Cantonese Chain Will Outlive Us All
Monday, February 3rd, 2020
Our family pre-Chinese New Year dinner was recently held at the same mid-range Cantonese chain restaurant in Kennedy Town that we always go to without..
An Ode to Hong Kong’s TamJai Noodles
Friday, November 22nd, 2019
Those mind-numbingly spicy, super-moreish noodles at TamJai: How do I love thee? Let me count the ways. There are so many reasons why TamJai’s noodles..
Why We All Need to Look Out for Women’s Safety
Tuesday, June 18th, 2019
A few weeks ago, I was out to dinner with a group of friends while in a different city. After the evening wrapped up, everyone..
I Kind of Love Fake Chinese Food
Wednesday, April 24th, 2019
There’s a lot of debate these days about the authenticity of food and the deeper meaning behind it all. Accusations of cultural appropriation seem to..
Are we numb to obnoxious behavior in Hong Kong?
Monday, March 25th, 2019
By now, I’m sure you’ve seen this video released by the Transport Department promoting courtesy on public transit featuring legendary Hong Kong actress Deanie Ip...