Showcasing the many facets of soy: Have a taste of chef-proprietor Vicky Lau’s soy-focused gourmet innovations at ĀN‘s The Landmark pop-up store, where certified non-GMO beans are..
Afternoon Tea Infused With Homegrown Flavors: Starting this autumn, Salisterra at The Upper House Hong Kong will serve afternoon tea sets featuring Ān Soy, the..
