While the US election rages on, The Michelin Guide Hong Kong and Macau quietly announces its winners for 2017. Frontrunners from previous years managed to hang on to their coveted rankings, while there were newcomers like VEA and Beefbar, both awarded their first Michelin star.
Here’s the starred list for 2017:
3 stars:
8 1/2 Otto e Mezzo – Bombana
Bo Innovation
L’Atelier de Joel Robuchon
Lung King Heen
Sushi Shikon
T’ang Court
2 stars:
Amber
Caprice
Duddell’s
Forum
Kashiwaya
Ming Court
Pierre
Ryu Gin
Shang Palace
Summer Palace
Sun Tung Lok
Ta Vie
Tin Lung Heen
Yan Toh Heen
1 star:
Ah Yat Harbourview
Akrame
Beefbar
Celebrity Cuisine
Ciak – In the Kitchen
Epure
Fu Ho (TST)
Golden Valley
Guo Fu Lou
Ho Hung Kee
IM Teppanyaki & Wine
Jardin de Jade
Kam’s Roast Goose
Lei Garden (Kwun Tong, Mong Kok, North Point)
Man Wah
Mandarin Grill + Bar
MIC Kitchen
ON
Pang’s Kitchen
Peking Garden (Central)
Qi (Wan Chai)
Seasons
Serge et le Phoque
Spring Moon
Sushi Tokami
Sushi Wadatsumi
Tate
Tim Ho Wan (North Point, Sham Shui Po)
Tosca
VEA
Wagyu Kaiseki Den
Wagyu Takumi
Yat Lok
Yat Tung Heen
Ye Shanghai
Zhejiang Heen