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By The Loop HK Staff | April 3rd, 2020
  • Take-out

Oodles of Noodles: From the creators of Soho Sichuan mainstay Chilli Fagara comes Hot ‘n’ Meen, a delivery-only food concept that’s all about hot spicy noodles.

On the Menu: Hot ‘n’ Meen lives up to its name — “meen” is “noodles” in Cantonese — with 10 sizzling noodle dishes being the main focus of its menu. Pick among a variety of toppings and noodle types, from Beijing-style noodles in soya bean paste to soup noodles with dumplings to dan dan noodles with minced pork. Each dish is priced at $68 or $78 except for the $98 deep-fried crispy Iberico pork bowl.

There’s also an array of dumpling and vegetable appetizers to choose from, as well as beer, wine and soft drinks to accompany your meal.

Great For: Ordering in while working from home — which is all the rage right now. Oh, and numbing your mouth with that delicious Sichuan spice.

FYI: Hot ‘n’ Meen’s lunch set is available over the weekend in addition to during the week; $88 gets you a noodle bowl and an appetizer.

Check out Hong Kong’s newest restaurants and bars here.

This writeup is a news piece and was not based on a restaurant trial. The Loop HK will update this post once we’ve tried it in person.

    • By The Loop HK Staff | April 3rd, 2020
    • Take-out

    Oodles of Noodles: From the creators of Soho Sichuan mainstay Chilli Fagara comes Hot ‘n’ Meen, a delivery-only food concept that’s all about hot spicy noodles.

    On the Menu: Hot ‘n’ Meen lives up to its name — “meen” is “noodles” in Cantonese — with 10 sizzling noodle dishes being the main focus of its menu. Pick among a variety of toppings and noodle types, from Beijing-style noodles in soya bean paste to soup noodles with dumplings to dan dan noodles with minced pork. Each dish is priced at $68 or $78 except for the $98 deep-fried crispy Iberico pork bowl.

    There’s also an array of dumpling and vegetable appetizers to choose from, as well as beer, wine and soft drinks to accompany your meal.

    Great For: Ordering in while working from home — which is all the rage right now. Oh, and numbing your mouth with that delicious Sichuan spice.

    FYI: Hot ‘n’ Meen’s lunch set is available over the weekend in addition to during the week; $88 gets you a noodle bowl and an appetizer.

    Check out Hong Kong’s newest restaurants and bars here.

    This writeup is a news piece and was not based on a restaurant trial. The Loop HK will update this post once we’ve tried it in person.