The Best of Hong Kong
Lifestyle News
Food & Drink Section
By Yannie Chan | August 31st, 2015
  • Cafe, Fast Food
  • HK Island, Sheung Wan
  • Address: 17 Connaught Road West, Sheung Wan
  • Open Hours: Monday-Saturday, Breakfast, Lunch; Sunday, Closed
  • Phone: 2540-6340
  • Rating: 3.5
  • Cuisine: Cantonese, Chinese
  • Ambience: Casual, Traditional

Bing Sutt: First opened in 1952, Hoi On Cafe is a quaint cha chaan teng close to Western Market in Sheung Wan. Located near the sea, “Hoi On” literally means “sea safe” in Cantonese, a phrase that’s used to wish people safe return from sea fairing voyages.

Iced milk tea with red beans
Mmm iced milk tea with red beans

Look & Feel: Red wooden booth seating, historical floor tiles, spinning fans hanging from the ceiling… Hoi On is a beautiful relic from old Hong Kong.

On the Menu: The classic bing sutt serves authentic Hong Kong dishes like lo men ($38), along with baked goods like pineapple buns with a big fat slice of butter ($20 with set drinks), and local beverages such as red bean drink.

Service: The service varies depending on time of day and the person serving. We’ve experienced grumpy staff during lunch hours, a server who simply refuses to remember to bring us chili oil, but also a server who was cheerful and extra helpful. It’s all over the map.

Jeng: Soaking in the nostalgic interior was incredibly relaxing, and observing the cozy community that comes to the cafe certainly made us appreciate Hong Kong’s past and culture.

Not So Jeng: While the food isn’t bad, none of the dishes really make an impression, aside from the sweet icy offerings.

Great for: A relaxing afternoon tea, weekend treats, family time.

This writeup was based on an independent tasting. The Loop doesn’t guarantee/sell restaurant review coverage. See our editorial policy here.

  • By Yannie Chan | August 31st, 2015
    • Cafe, Fast Food
    • HK Island, Sheung Wan
    • Address: ,17 Connaught Road West,Sheung Wan
    • Open Hours: Monday-Saturday, Breakfast, Lunch; Sunday, Closed
    • Phone: 2540-6340
    • Rating: 3.5
    • Cuisine: Cantonese, Chinese
    • Ambience: Casual, Traditional

    Bing Sutt: First opened in 1952, Hoi On Cafe is a quaint cha chaan teng close to Western Market in Sheung Wan. Located near the sea, “Hoi On” literally means “sea safe” in Cantonese, a phrase that’s used to wish people safe return from sea fairing voyages.

    Iced milk tea with red beans
    Mmm iced milk tea with red beans

    Look & Feel: Red wooden booth seating, historical floor tiles, spinning fans hanging from the ceiling… Hoi On is a beautiful relic from old Hong Kong.

    On the Menu: The classic bing sutt serves authentic Hong Kong dishes like lo men ($38), along with baked goods like pineapple buns with a big fat slice of butter ($20 with set drinks), and local beverages such as red bean drink.

    Service: The service varies depending on time of day and the person serving. We’ve experienced grumpy staff during lunch hours, a server who simply refuses to remember to bring us chili oil, but also a server who was cheerful and extra helpful. It’s all over the map.

    Jeng: Soaking in the nostalgic interior was incredibly relaxing, and observing the cozy community that comes to the cafe certainly made us appreciate Hong Kong’s past and culture.

    Not So Jeng: While the food isn’t bad, none of the dishes really make an impression, aside from the sweet icy offerings.

    Great for: A relaxing afternoon tea, weekend treats, family time.

    This writeup was based on an independent tasting. The Loop doesn’t guarantee/sell restaurant review coverage. See our editorial policy here.