Navy Rations: The Daily Tot, the city’s Caribbean-themed rum bar, has debuted a brand new menu full of exciting new cocktails and twists on old favorites. Among the highlights are the slightly sweet and full-flavored “Pine & Lime” (Striggins Pineapple Plantation, Amaro Nonino, Aperitivo Cappelletti, Lime Juice, Orange Blossom, Bitter), the refreshing and complex “Call Me Papi” (Matusalem Grand Reserva 15 yrs, Falernum, Green Chartreuse, Suze, Peach Bitters, Scorched Yellow Capsicum & Pineapple), and the unique “Bermuda Triangle” (Gosling’s Black Seal, Bermuda Kumquat Liqueur, Angostura Foam, Champagne Acid). While you’re here, be sure to try out the latest Rhum Arrangé—the current infusion of goji and dates is a toffee-like delight—and treat yourself to a slice of the chocolate rum cake imported directly from Barbados.
When? Available now.
Where? The Daily Tot, 58 Hollywood Road, Shop E, LG/F, Felicity Building, Central
How much? $65-$130
How to book? Call 2366-6836
Looking for more to do? See what else is happening in Hong Kong.
Written by The Loop HK for The Daily Tot