The Spanish Ploughman’s: Rubia, the Spanish steak specialists on Hollywood Road, are inviting Hong Kong’s diners to indulge in a thoroughly Spanish lunch with their all-new Platos Combinados. Traditionally, these heaving platters came laden with all the trappings of a full meal and were a filling midday meal for Spanish laborers—the Spanish equivalent of an English ploughman’s lunch, if you will. Now, Rubia is offering a taste of this Spanish tradition with seven Platos Combinados, including Buttermilk Fried Chicken with Padrón Peppers, Tomatoes, Butter Lettuce, and Aioli ($158), Black Angus Rib Eye with Fried Eggs, Chorizo Ibérico Croquetas, Patatas Fritas, and Butter Lettus ($158), Sea Bass Fillet with Padrón Peppers, Baby Gen Salad, and Tomatoes ($210), and Cauliflower Steak with Cherry Tomatoes, Patatas Fritas, Piquillo Peppers, and Kale ($158). With everything you need for a filling, balanced lunch, Rubia’s Platos Combinados are sure to be a hit.
When? Available now, for lunch on Mondays-Fridays
Where? Rubia, 35 Hollywood Road, Central
How much? Varies.
How to book: Book online.
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Written by The Loop HK for Epicurean Group.