Merry Fishmas: Stay health-conscious this Christmas with a decadent seafood feast at Fish School. The night starts off with a glass of prosecco, followed by eight courses of all the mouthwatering delights the ocean has to offer, from oysters with horseradish and wood sorrel granita to grilled lobster with garlic chive butter. Sticky date pudding with goji berries rounds out the meal.
When? December 25, 2017, from 6pm.
Where? 100 Third Street, Sai Ying Pun.
How much? $850 per person.
How to book? Call 2361-2966.
Written by The Loop HK for Fish School.