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By The Loop HK Staff | April 14th, 2017
  • HK Island
  • Starts : 1492128000
  • Ends : 1492387200

Easter Feast: Sheung Wan mainstay 208 Duecento Otto is offering diners its popular brunch for the full four-day Easter weekend. Dig into Italian Easter dishes like spring lamb cutlets, roast pigeon, and leek fondue quiche to Colomba Pasquale pudding – a traditional Italian Easter pudding. Enjoy alongside the usual selection of antipasti, seafood, salads, cheese and dolci.

When? April 14 to April 17, 11am-3pm, 2017.

Where? 208 Duecento Otto, 208 Hollywood Road, Sheung Wan.

How much? $338 per person for buffet only, and $468 with a main course. Free-flow alcohol packages starting at $180.

How to book? Call 2549-0208 or email reservations@208.com.hk

Written by The Loop HK for JIA Group. 

  • By The Loop HK Staff | April 14th, 2017
    • HK Island
    • Starts : January 1st, 1970
    • Ends: January 1st, 1970

    Easter Feast: Sheung Wan mainstay 208 Duecento Otto is offering diners its popular brunch for the full four-day Easter weekend. Dig into Italian Easter dishes like spring lamb cutlets, roast pigeon, and leek fondue quiche to Colomba Pasquale pudding – a traditional Italian Easter pudding. Enjoy alongside the usual selection of antipasti, seafood, salads, cheese and dolci.

    When? April 14 to April 17, 11am-3pm, 2017.

    Where? 208 Duecento Otto, 208 Hollywood Road, Sheung Wan.

    How much? $338 per person for buffet only, and $468 with a main course. Free-flow alcohol packages starting at $180.

    How to book? Call 2549-0208 or email reservations@208.com.hk

    Written by The Loop HK for JIA Group.