Faye Bradley is a Hong Kong-based travel and lifestyle writer with a passion for all things dim sum. As the lifestyle editor at The Loop HK, she covers everything from tech and wellness to the best new eats in town.
Asia's 50 Best Restaurants 2022 sheds a light on the most ground-breaking eateries in the foodie continent. This year, the event took place at three...
Originating from Tibet, a momo is a steamed dumpling that's popular in Tibetan, Nepalese and some regional Indian cuisine. Asia is home to many types...